American Specialty:  An International Delight – Made in the USA

Discover the secret behind countless culinary masterpieces – American Specialty Premium Extra Heavy Mayonnaise. This velvety smooth, rich mayo isn’t just a condiment – it’s the cornerstone of kitchen innovation. From all-American classics to international delights.

Executive Chef of Kuda Villingili Resort Maldives, shared his thoughts on American Specialty Mayonnaise:

“American Specialty Mayonnaise is a reliable, flavor-enhancing ingredient. The texture consistency is smooth and spreadable, making it easy to use on sandwiches and wraps without being too runny. When paired with grilled foods like burgers, it also adds a satisfying creaminess without overpowering the smoky or charred flavors of the meat dishes.

And good for dressing and making compound cold sauce based on mayonnaise. Consistency always same and great. Really happy with this product.”

What sets American Specialty Mayonnaise apart?

·         Extra Heavy – 81.2% Fat

·         Made in the USA

·         No Added Colors

·         No Added Flavors

·         No Added Thickness

Not only the Mayonnaise, but American Specialty also offers you a range of premium products including Jalapenos, Mustard dressings, Dil pickles, Cheese sauces and Tortilla breads to make your daily culinary challenges easy and delicious.

Newly launched flavored syrups and sauces including Chocolate Syrup, Caramel Syrup, Strawberry Syrup, Pistachio Sauce, Strawberry Sauce and Chocolate Sauce are designed to make any dessert the center of attention in your menu.